Earth Day Beauty Award Winner
Amaze Exfoliating Gel
Non-abrasive. Plant-powered. Scientifically-Advanced.
Ingredients: Aqua, Propanediol (Zemea), *Glycerin, Cetrimonium Chloride, Aloe Barbadensis Leaf Extract, Carbomer, Polygonum Multiflorum Root, *Camellia Sinensis (White Tea) Leaf Extract, *Zingiber Officinale (Ginger) Root Oil, *Panax Ginseng Root Extract, Angelica polymorpha Sinensis Root Extract, Sodium Hyaluronate, Radish Root Ferment Filtrate, Lactobacillus Ferment.
*Organic Ingredients
- Improves blood circulation
- Diminishes rough texture
- Fades uneven skin tone
- Stimulates collagen production
- Minimizes visible age spots, scarring, and fine lines
- Parabens
- Phthalates
- Formaldehyde
- Sodium lauryl sulfate (SLS)
- Gluten
- Artificial fragrances
- Perfumes
- Colorants
SKIN TYPE: Normal, Oily, Dry & Combination
SHELF LIFE: 24 months
HOW TO APPLY
With clean hands, apply a generous amount of gel to your DRY face. In circular motions, rub using 2-3 fingers until white balls start to form. Then rinse off with lukewarm water.
Exfoliating once or twice per week. From there, you can increase the frequency of exfoliation as your skin tolerates it.
Exfoliate 3 to 4 times per week. If your skin responds well to it, you can do it as often as once to twice daily.
Exfoliate every other night.
Exfoliate 2 to 3 times a week.
GOOD FOR
blemish-reducing
pore-cleansing
sebum-removal
even-toning
complexion-renewal
Key Ingredients
Zingiber Officinale (Ginger) Root Oil
It improves the appearance of the skin by removing toxins and stimulating circulation. This ingredient contains up to 40 antioxidant compounds protect against aging, improve blood circulation in the skin, promote collagen production, and even out skin tone.
White Tea Leaf Extract
The Camellia Sinensis plant’s leaves contain antioxidants called catechins. These catechins scavenge free radicals found on the skin as a result of exposure to pollution and UV rays while also activating collagen synthesis in the skin, helping with the regeneration of new cells.
best paired with
